Lake Breeze Bernoota Shiraz Cabernet 2023
'Bernootaâ was the original name given to the homestead on the Lake Breeze property - it is an Aboriginal name for âcamp among the gum treesâ.
The 2022 âBernootaâ is a blend of Shiraz (60%) and Cabernet Sauvignon (40%), carefully selected from old vines on the Follett family vineyard.
The wine was fermented on skins in open static fermenters for 7-10 days, followed by maturation for 20 months in American and French oak barriques. The wine shows dark fruit characters of blackberry and plums, with a hint of choc mint and smoky oak aromas. The palate encompasses all of the trademark Langhorne Creek fruit sweetness and soft tannins. Although extremely palatable now, it will mature gracefully with correct cellaring for the next 10+ years.
Lake Breeze Bernoota Shiraz Cabernet 2023
'Bernootaâ was the original name given to the homestead on the Lake Breeze property - it is an Aboriginal name for âcamp among the gum treesâ.
The 2022 âBernootaâ is a blend of Shiraz (60%) and Cabernet Sauvignon (40%), carefully selected from old vines on the Follett family vineyard.
The wine was fermented on skins in open static fermenters for 7-10 days, followed by maturation for 20 months in American and French oak barriques. The wine shows dark fruit characters of blackberry and plums, with a hint of choc mint and smoky oak aromas. The palate encompasses all of the trademark Langhorne Creek fruit sweetness and soft tannins. Although extremely palatable now, it will mature gracefully with correct cellaring for the next 10+ years.
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Description
'Bernootaâ was the original name given to the homestead on the Lake Breeze property - it is an Aboriginal name for âcamp among the gum treesâ.
The 2022 âBernootaâ is a blend of Shiraz (60%) and Cabernet Sauvignon (40%), carefully selected from old vines on the Follett family vineyard.
The wine was fermented on skins in open static fermenters for 7-10 days, followed by maturation for 20 months in American and French oak barriques. The wine shows dark fruit characters of blackberry and plums, with a hint of choc mint and smoky oak aromas. The palate encompasses all of the trademark Langhorne Creek fruit sweetness and soft tannins. Although extremely palatable now, it will mature gracefully with correct cellaring for the next 10+ years.
