Domaine Guy Bocard Auxey-Duresses 1Er Cru 'Les Reugnes" 2023
Auxey-Duresses 1er Cru Les Reugnes 2023 Domaine Guy Bocard is a white wine made from the Chardonnay grape variety (100%), from vines planted on south-facing white marl, and from a plot on rocky slopes.
The Auxey-Duresses Les Reugnes from Domaine Guy Bocard offers a nose of white flowers, citrus, and white-fleshed fruit. It presents a wine with a delicate, mineral expression. The citrus and white flower aromas are present, along with subtle menthol notes. A true pleasure to drink from its early years, this wine can also be aged to develop its complexity.
Auxey-Duresses Les Reugnes is best enjoyed at 12°C with a scallop casserole.
Domaine Guy Bocard Auxey-Duresses 1Er Cru 'Les Reugnes" 2023
Auxey-Duresses 1er Cru Les Reugnes 2023 Domaine Guy Bocard is a white wine made from the Chardonnay grape variety (100%), from vines planted on south-facing white marl, and from a plot on rocky slopes.
The Auxey-Duresses Les Reugnes from Domaine Guy Bocard offers a nose of white flowers, citrus, and white-fleshed fruit. It presents a wine with a delicate, mineral expression. The citrus and white flower aromas are present, along with subtle menthol notes. A true pleasure to drink from its early years, this wine can also be aged to develop its complexity.
Auxey-Duresses Les Reugnes is best enjoyed at 12°C with a scallop casserole.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Auxey-Duresses 1er Cru Les Reugnes 2023 Domaine Guy Bocard is a white wine made from the Chardonnay grape variety (100%), from vines planted on south-facing white marl, and from a plot on rocky slopes.
The Auxey-Duresses Les Reugnes from Domaine Guy Bocard offers a nose of white flowers, citrus, and white-fleshed fruit. It presents a wine with a delicate, mineral expression. The citrus and white flower aromas are present, along with subtle menthol notes. A true pleasure to drink from its early years, this wine can also be aged to develop its complexity.
Auxey-Duresses Les Reugnes is best enjoyed at 12°C with a scallop casserole.
