Dicey 'Black Rabbit' Pinot Noir 2021
Excellent colour and presentation equaled by a bouquet of black cherry , dark spices of clove, new leather and violet. Thereās texture in the bouquet also with a sense of shape and form. A taut, intense and complex wine touches the palate first, textures from the bouquet are apparent quickly with polished tannins, course-silk tannins and plenty of acidity. Core fruit and barrel flavours reflect the bouquet as well with dark berries and spice messages, toasty wood layers and a generous engaging mouthfeel. Thereās some warmth from the alcohol, so I suggest you serve the wine at cellar temperature of 12.5 Celsius. Delicious and lengthy, a lovely wine with best drinking from 2025 through 2030++.
Original: $100.75
-65%$100.75
$35.26Dicey 'Black Rabbit' Pinot Noir 2021
Excellent colour and presentation equaled by a bouquet of black cherry , dark spices of clove, new leather and violet. Thereās texture in the bouquet also with a sense of shape and form. A taut, intense and complex wine touches the palate first, textures from the bouquet are apparent quickly with polished tannins, course-silk tannins and plenty of acidity. Core fruit and barrel flavours reflect the bouquet as well with dark berries and spice messages, toasty wood layers and a generous engaging mouthfeel. Thereās some warmth from the alcohol, so I suggest you serve the wine at cellar temperature of 12.5 Celsius. Delicious and lengthy, a lovely wine with best drinking from 2025 through 2030++.
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Description
Excellent colour and presentation equaled by a bouquet of black cherry , dark spices of clove, new leather and violet. Thereās texture in the bouquet also with a sense of shape and form. A taut, intense and complex wine touches the palate first, textures from the bouquet are apparent quickly with polished tannins, course-silk tannins and plenty of acidity. Core fruit and barrel flavours reflect the bouquet as well with dark berries and spice messages, toasty wood layers and a generous engaging mouthfeel. Thereās some warmth from the alcohol, so I suggest you serve the wine at cellar temperature of 12.5 Celsius. Delicious and lengthy, a lovely wine with best drinking from 2025 through 2030++.
