Balbi Soprani Barolo DOCG 2021
Universally considered the king of the wines of Piedmont, Barolo is made from Nebbiolo grapes grown in a limited part of the Langhe, near the town of Barolo. It is aged for at least 3 years, 2 of which are spent in oak or chestnut barrels. Bottles must be stored horizontally in a dry, cool wine cellar.
COLOUR
Garnet red with orangey highlights.
BOUQUET
Ethereal, pleasing and intense, with spicy notes and hints of worked leather.
FLAVOUR
Full, mouth-filling, full-bodied, with the right amount of tannins.
ALCOHOL CONTENT
14.5% Vol.
PAIRINGS
The ideal accompaniment to main dishes such as roast and braised meats, wild game and aged cheeses.
SERVING TEMPERATURE
18-20° C - Uncork an hour before serving.
Balbi Soprani Barolo DOCG 2021
Universally considered the king of the wines of Piedmont, Barolo is made from Nebbiolo grapes grown in a limited part of the Langhe, near the town of Barolo. It is aged for at least 3 years, 2 of which are spent in oak or chestnut barrels. Bottles must be stored horizontally in a dry, cool wine cellar.
COLOUR
Garnet red with orangey highlights.
BOUQUET
Ethereal, pleasing and intense, with spicy notes and hints of worked leather.
FLAVOUR
Full, mouth-filling, full-bodied, with the right amount of tannins.
ALCOHOL CONTENT
14.5% Vol.
PAIRINGS
The ideal accompaniment to main dishes such as roast and braised meats, wild game and aged cheeses.
SERVING TEMPERATURE
18-20° C - Uncork an hour before serving.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Universally considered the king of the wines of Piedmont, Barolo is made from Nebbiolo grapes grown in a limited part of the Langhe, near the town of Barolo. It is aged for at least 3 years, 2 of which are spent in oak or chestnut barrels. Bottles must be stored horizontally in a dry, cool wine cellar.
COLOUR
Garnet red with orangey highlights.
BOUQUET
Ethereal, pleasing and intense, with spicy notes and hints of worked leather.
FLAVOUR
Full, mouth-filling, full-bodied, with the right amount of tannins.
ALCOHOL CONTENT
14.5% Vol.
PAIRINGS
The ideal accompaniment to main dishes such as roast and braised meats, wild game and aged cheeses.
SERVING TEMPERATURE
18-20° C - Uncork an hour before serving.
